NY Pizza (Brian Langerstrom Version)

In my never ending quest to perfect a NY pie I sometimes try popular Youtube / Instagram recipes that have gone viral in order to test them against my standard Pie (Tony Gemingnani NY pizza dough). This pizza dough wasn’t too finicky and was easy to open but I found the flavor lacking – the dough just didn’t have the flavor I expect with a NY pie. It might have been the flour I used or some other step in the process but the tried and true dough I use for NY pie is a rock star and it will be hard to top it (Always open to trying!)

The sauce wasn’t very tangy and the flavors were muddled (I used good tomatoes) – sticking to just milled tomatoes is hard to beat – I know it’s missing.. something.. and one day I’ll find it.

Overall, a respectable entry but not enough to move my standard NY Pie formula off it’s perch as #1