Butternut Squash and Manchego Pizza

This pizza has been in my rotation for a few years. The genesis of it was a bunch of leftover butternut squash mash I made for the baby. I looked at it and said ‘wait, I bet this would be good on a pizza’. Due to the inherent sweetness of the squash I know I needed a bold salty cheese to punch through and balance it out. I had a block of manchego cheese in the fridge – grated it on the squash threw it in the oven and pulled out an amazing pie. Finish it with a drizzle of hot honey and you’ve got Tony’s squash pizza.